At Matangi our cuisine is largely influenced by our tropical surroundings, Fijian heritage and the unique flavours of the South Pacific.

Meals are served in our magnificent "Vale-Ni-Kana" Dining Room. Built only metres from our pristine beach, this stunning complex boasts 270-degree views of the ocean and our exquisitely landscaped tropical gardens.

Our exotic meals provide an array of fresh fish and seafood caught by local fishermen, imported meats, salads, locally grown vegetables, tropical fruit from surrounding gardens, freshly baked breads and sumptuous desserts. Our daily menus are planned using the finest and freshest ingredients available. Special dietary needs are happily catered to.

To complement our fine meals, a large selection of world-class Australian and New Zealand wines and French Champagnes are available. Our beverage list also includes tropical inspired cocktails, rums, beer and an extensive selection of fine spirits from around the world.